Wednesday, November 24, 2010

Vanishing Oatmeal Cookies

The Quaker Oats recipe has changed a bit over the years. They now use 2T less butter and 1/4 less sugar. I like the recipe I copied from my oatmeal years ago.

1/2 pound butter or margarine softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 tsp vanilla
11/2 cup flour
1 tsp soda
1 tsp cinnamon
1/2 t. salt optional
3 cup quick oats
1 cup raisins

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